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Today’s farmers keenly understand their roles as custodians of our farmed environment. Agriculture is a vital industry in East Anglia, but in the driest region in the UK water supplies are precious and needs safeguarding.  Anglian Water is working closely with farmers to ensure that we maintain healthy water quality as well as healthy crops and a healthy rural economy.

Anglian Water has a wide programme of support for catchment management working with local farmers.  Find out more about activities in the videos and resources below:

 

Alternatives to metaldehyde for slug control

 

Measuring Soil Health - Philip Wright, Phil Jarvis and Joanne Pollock discuss the three components of healthy soil - physical structure, biology and chemistry.

 

Essentials of Soil Management - Philip Wright & Rob Holland discuss the value of plant roots to improve soil structure 

Managing livestock around watercourses

 

 

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Anglian Water is the largest water and water recycling company in England and Wales by geographic area. We supply water and water recycling services to almost seven million people in the East of England and Hartlepool.     

The intricate web of relationships between physical, chemical and biological soil components underpins crop and livestock health and productivity.

The standard way to measure and monitor soils has been through soils samples taken to 15-30cm in representative W patterns. A range of technologies are now available commercially and in development to provide higher resolution data across a wider range of metrics. This page provides a space to share and discuss the available and coming tools, services and technologies.

The livestock industry is an integral part of the agricultural sector, encompassing various aspects of animal husbandry and production. It plays an important role in global food security and supports the livelihoods of millions of people worldwide.

Slugs can be a problem for many crops and cause injury to crop plants through direct feeding. 

This page is to connect organisations, projects and resources that have an interest in improving the quality of our water sources.

Cover crops are grown primarily to ‘protect or improve’ soils between periods of regular crop production. They can be effective at improving soil functions by increasing soil nutrient and water retention, improving soil structure/quality, reducing the risk of soil erosion, surface run-off and diffuse pollution by providing soil cover and by managing weeds or soil-borne pests.