Enviresearch exists to provide the best regulatory and risk assessment service in Europe for the global chemical industry.

Our dedicated group of consultants recognise that technical excellence is just the start. Our customers need flexible thinking, friendly communications and innovative solutions. In other words, we are here to listen, to discuss, to decide on a strategy and to follow that strategy through until it is complete.

Part of the Enviresearch mission is to be a beacon of what consultancy should really be. We engage with academic research and invest in new ideas to ensure that we are at the cutting edge of science. Our customers deserve nothing less.

Our experts have come together from a range of backgrounds: agronomy, chemistry, environmental fate, ecology, endocrine disruption, risk assessment and regulatory affairs. This is the place where you will find your specialist consultant.

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ADAS provides ideas, specialist knowledge and solutions to secure our food and enhance the environment. We understand food production and the challenges and opportunities faced by organisations operating in the natural environment

Integrated Pest Management highlights the growth of a healthy crop with the least possible disruption to agro-ecosystems and encourages natural pest control mechanisms. IPM is one of the tools for low-pesticide-input pest management, and IPM must now be implemented by all professional agchem users.

Soil is an essential natural resource for all farmers. Over recent years many initiatives have sought to provide information and advice on soils and Soil Health, notably AHDB Great Soils. 

Biostimulants are increasingly available and are now widely marketed to farmers. While the jury is still out on a definitive definition, most definitions of biostimulants explain that they should stimulate plant nutrition processes independently of the product’s nutrient content with the aim of improving one or more of the following characteristics: nutrient efficiency, tolerance to abiotic stress, and/or quality.

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Derived from natural materials such as animals, plants, bacteria and certain minerals. Designed to affect only one target pest and often decompose quickly. 

Crop protection refers to practices and measures employed in agriculture to safeguard crops from both biotic (pests, diseases and weeds) and abiotic (environmental factors) stresses. They key goal of crop production is to maintain crop productivity, health and quality whilst minimising yield losses.

RSK is a global leader in the delivery of sustainable solutions. Our family of over 150 environmental, engineering and technical services businesses works together to provide practical solutions to some of the greatest challenges societies have ever faced.   

Invertebrate pests cause problems in agriculture when the level of injury they cause reaches a point where the crop yield is significantly reduced.   

Precision farming involves the use of GPS, sensing and control technologies to use spatial data to manage soils, crops and livestock. 

Insecticides are a type of agrochemical used to kill, harm or deter insects that either directly infect cultivated plants/animals or that are carriers of disease. In agricultural settings, insecticides may be used in both arable and livestock husbandry situations. The classification of insecticides can occur in various ways: via their biochemical mode of action, their mode of penetration or on the basis of their chemistry. They can also come in various formulations and delivery-systems such as sprays, gels or baits.

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The application of agrochemicals by modern crop sprayers involves sophisticated technologies applied by skilled operators.

Fungicides are a type of agrochemical used specifically to kill fungal pathogens or inhibit the growth of fungi and the spores that they produce. They full under the umbrella of plant protection products (PPPs), also referred to as pesticides, along with other agrochemicals such as herbicides and insecticides that target weeds and insect pests respectively.  Prior to the development of fungicides, there are many historic cases of pathogenic fungi devastating crop yields - one of the most famous being the Irish Potato famine of 1845-52. This was caused by the potato late blight fungal pathogen Phytophthora infestans which today still causes massive losses to agriculture globally, although management by fungicides is now an important component of control.  A wide variety of fungicides exist with various modes of action (MOAs) to effectively control many fungal diseases including mildews, rusts, blights and leaf spots. A threat to modern agriculture is the development and spread of resistance to such fungicides amongst fungal populations.

Diffuse pollution in agriculture refers to the contamination of water, soil, and air by chemicals, nutrients, and other substances that are used or produced in agricultural activities.

Agrochemicals are chemical products used for agricultural purposes. Although agrochemicals have high input costs, they are widely used in the farming industry for their beneficial effects on crop yields and quality and associated reduced labour costs. Together with advances in agricultural machinery and infrastructure, the use of agrochemicals played a large role in the Green Revolution. This was a period in the 21st century in which the spread of various agricultural technologies led to greatly increased yields and production globally. However, a number of concerns around agrochemicals exist including negative effects on human health and the environment and the development of pest populations that are becoming resistant to them. A major challenge of modern agriculture is to try and reduce reliance on agrochemicals whilst continuing to increase yields and feed a growing global population.

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