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Article by Matt Ridley for Science for Sustainable Agriculture
What could be more natural than organically grown Golden Promise barley, used to make…
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Article by Dr Julian Little for Science for Sustainable Agriculture:
We urgently need a more consistent and science-based approach to defining and…
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Guide from FIBL and Organic Research Centre giving the fundamentals of soil fertility.
The enhancement of soil fertility was a crucial value already…
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Report from EIT Food North-West with Innovate UK KTN on exploring opportunities for Controlled Environment Agriculture.
Summary:
Stakeholders from…
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Microbial inoculants containing arbuscular mycorrhizal (AM) fungi are potential tools in increasing the sustainability of our food production systems…
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Report by Green Alliance for WWF & Tesco exploring carbon markets.
Introduction:
The 2015 Paris Agreement aims to limit global warming to 1.5o C…
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Scientific paper by Andrew Balmford & colleagues published in Nature Sustainability 2018:
Abstract:
How we manage farming and food systems to…
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Scientific paper in Nature by Tim Searchinger and colleagues on Carbon Opportunity Cost of changes to land use and crop production.
Abstract
Land-use…
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Scientific paper by Andrew Balmford & colleagues in 2012 published in Proceedings of the Royal Society B
Balmford, A., Green, R., Phalan, B., (…