Beef production encompasses various stages, from breeding and rearing to processing and distribution.
Interest is growing in using legumes like lucerne or clover as a permanent understory to cereal crops to provide nitrogen through the season.
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Dairy production is a critical component of the agriculture industry focused on the sustainable production of milk and milk-derived products.
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The livestock industry is an integral part of the agricultural sector, encompassing various aspects of animal husbandry and production. It plays an important role in global food security and supports…
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Agroecology is a holistic and integrated approach that simultaneously applies ecological and social concepts and principles to the design and management of sustainable agriculture and food systems.…
Antimicrobial resistance (AMR) in agriculture is a pressing global concern that arises when microorganisms, including bacteria, develop resistance to antimicrobial agents such as antibiotics and…
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SFI offers payments to farmers to carry out farming activities in a more environmentally sustainable way so that they can produce environmental goods and services alongside food.
