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Pulses are leguminous crops harvested for dry protein-rich seed, with peas (pisum sativum) and beans (vicia faba) being the major crops in the UK.
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Animal nutrition plays a crucial role in livestock agriculture for several reasons, as it directly impacts the health, productivity, and overall wellbeing of farm animals.
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The pea and bean weevil adults cause characteristic leaf notching around the leaf margins. The larvae can cause significant damage to the nitrogen-fixing root nodules.
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Bruchus rufimanus is a widespread pest of beans. Adults are 3.5 - 4.5 mm long, squat shaped, black or dark-bown with small grey flecks
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Nitrogen Use Efficiency is a widely used term increasingly discussed across industry and between farmers. However it can mean different things to different people, and is best defined with care.
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Nitrogen is required annually by most crops (except pulses) to achieve yield and quality.
Judging how much N to apply is a key part of nutrient management.
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Soil is an essential natural resource for all farmers.
Over recent years many initiatives have sought to provide information and advice on soils and Soil Health, notably AHDB Great Soils.
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Peas (pisum sativum) are grown either for combining dry seed (combining peas) or harvesting fresh as a vegetable or for freezing (vining peas).
Willow, a fast-growing and versatile plant, has gained prominence as a biomass crop due to its numerous applications and environmental benefits. Willow's suitability for biomass production arises…