AICC member agronomists are now the preferred source of advice on over 2.2 million hectares, which is almost half of the UK’s arable land, and the demand for it is stronger than ever

AICC was established in 1981, all members are bound by a strict Code of Conduct which stipulates that the only source of income to members comes from their commercially independent advice, AICC members represent all areas of the UK and have access to both national and regional trials and technical meetings. All are BASIS and FACTS registered and have professional indemnity insurance, with full membership of the organisation only being achieved after a two-year probationary period and rigorous interview process.

Their remit depends on individual client needs, but most go beyond crop protection advice to a more integrated approach covering all facets of crop production, soil, water and crop management. The AICC also runs a national network of independent agronomy trials, the results of which are available exclusively to its members for their own use and are not published widely.

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Farm-PEP aims to bring together all the sources of useful knowledge for Agriculture, whether from academic science, applied research projects, industry trials, farmers own trials or simple on-farm experience. Listed below are useful websites, organisations and websites that we know of.  Add any we've missed in the comments box or by adding as new content, or better still, as a new Group.  

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Building the right skills for the agricultural industry has been recognised as crucial to its future success.

The ideas behind Farm-PEP came together in ~2018, drawing from the developments of Agronomics, the YENs, AHDB's Monitor Farm programme and the idea of a 'What Works' Centre for Agriculture. 

Advisors play a crucial role in supporting & progressing knowledge exchange in agriculture.

Farmers, advisors and researchers working together to understand and improve crop nutrition on-farm

Inferring the right conclusions from field trials is important - how confident can you be that a result is 'real' rather than due to the underlying noise? As part of the Farm-PEP FIP project we are working with BGS to explore the best ways to communicate confidence, uncertainty, significance, probability and value with farmers and growers.

The British Farm Data Council is an independent not-for-profit group. Providing thought leadership and direction, seeking the gold standard for the British agrifood sector on standards and principles of farm data governance.

ADAS have produced a new guide with our five top tips for successful on-farm trials. We'd love you to give it a try and to hear about what products or approaches you're testing on farm - by sharing the results of trials, we can learn more together.

The development of Farm-PEP Performance Enhancement Partnerships to support on-farm knowledge generation through shared ideas, data and experimentation. Funded as part of Farming Innovation Pathways programme from Defra and Innovate UK Transforming Food Production.

AICC Advisors and farmers testing appropriate nitrogen rates and strategies for reduction in light of current high prices.  Brought together by the FarmPEP FIP project

Professional development is an important part of a career journey - an opportunity for continuous learning, a way to stay up-to-date and to demonstrate relevance and expertise. Professional development activities can be completed in a number of different ways, from attending a training course, an event or a meeting to taking part in a webinar, listening to a podcast, reading an industry magazine or being a professional member of an organisation. Those on the BASIS Professional Register, FACTS Qualifed Advisers, RoSA sheep advisers and those on the Environmental Advisers Register are all required to collect a certain number of CPD (continuous professional development) points on an annual basis to demonstrate their commitment to enhancing knowledge and skills.  For more information, please visit: https://basis-reg.co.uk/schemes.

Network of farmers advisors and researchers working together, sharing ideas and data and testing solutions to increase soil carbon

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The Agriculture Knowledge & Innovation System

As part of the AICC Crop Nutrition Club 2022, this on-farm winter wheat trial tested the effects of applying Utrisha N at two contrasting N rates. The trial was facilitated by a local AICC advisor, with support and Agronomics yield map analysis from ADAS.

As part of the AICC Crop Nutrition Club 2022, this on-farm winter oats trial tested the effects of applying Utrisha N. The trial was facilitated by a local AICC advisor, with support and Agronomics yield map analysis from ADAS.

As part of the AICC Crop Nutrition Club 2022, this on-farm winter wheat trial tested two biostimulants (3 Alo T6P and Nutrino Pro) applied as a tank mix with fungicides at the T3 timing. The trial was facilitated by a local AICC advisor, with support and Agronomics yield map analysis from ADAS.

As part of the AICC Crop Nutrition Club 2022, this on-farm winter wheat trial compared N rates from 140 to 260 kg/ha, including the N rate recommended by the Yara N tester. The trial was facilitated by a local AICC advisor, with support and Agronomics yield map analysis from ADAS.

As part of the AICC Crop Nutrition Club 2022, this simple on-farm winter wheat trial in Nottinghamshire tested the yield effect of reducing N rate from the 'farm standard' of 220 kg/ha to 170 kg/ha. The trial was facilitated by a local AICC advisor, with support and reporting from ADAS.

As part of the AICC Crop Nutrition Club 2022, these two on-farm winter wheat trials tested whether the N inhibitor Didin can sufficiently slow N release to allow the whole season's N fertiliser to be applied as UAN in a single split. The 'farm standard' control treatment consisted of the same N rate applied as UAN over three split timings without an inhibitor. Trials were facilitated by a local AICC advisor, with support and Agronomics yield map analysis from ADAS.

As part of the AICC Crop Nutrition Club 2022, this on-farm winter wheat trial compared N rates from 150 to 250 kg/ha, including the N rate recommended by the Yara N tester. The trial was facilitated by a local AICC advisor, with support and Agronomics yield map analysis from ADAS.

As part of the AICC Crop Nutrition Club 2022, this on-farm winter wheat trial compared N rates from 140 to 260 kg/ha, including the N rate recommended by the Yara N tester amd one treatment with additional Poly N Plus. The trial was facilitated by a local AICC advisor, with support and Agronomics yield map analysis from ADAS.

The AICC 2024 Conference will be back in person!