The Farming and Land Use Team at the Soil Association have a specialist knowledge of all UK agricultural sectors as well as in depth understanding of organic and agroecological food production systems. The team works to improve organic practice, support our licensees, to share and support knowledge on agroecological production (see our Innovative Farmers programme) and to increase the proportion of food which is produced from organic and ecological systems. We support organic and non-organic farmers alike to transition towards more sustainable practices. Find out more at: https://www.soilassociation.org/farmers-growers/
The Farming and Land Use Team at the Soil Association have a specialist knowledge of all UK agricultural sectors as well as in depth understanding of organic and agroecological food production systems. Our goal is to support organic and non-organic farmers alike to transition towards more sustainable practices.
Innovative Farmers was established in 2012 by the Soil Association with the aim of bringing scientific rigour to on-farm trials co-designed by farmers and researchers. With a focus on sustainability and resilience, groups come together on discrete topics and on-farm trials addressing the topics that matter to them.
Tell us how you are improving your soils. Share useful resources, organisations and initiatives.
Soil is an essential natural resource for all farmers. Over recent years many initiatives have sought to provide information and advice on soils and Soil Health, notably AHDB Great Soils.
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Agroforestry is the practice of combining agricultural crops or livestock with trees and shrubs. It is a great example of agroecology in action. Agroforestry provides healthier soil, higher yields and vital homes for wildlife.
The Farmer-Led Innovation Network (FLIN) are UK based organisations driving farmer-led innovation - working together to power up and increase the impact of farmer led innovation initiatives.
Organic is a system of farming and food production. Organic farmers aim to produce high-quality food, using methods that benefit our whole food system, from people to planet, plant health to animal welfare.
Knowledge Exchange in Agriculture in the UK is diverse, with many organisations involved. That is part of the reason for creating Farm-PEP, to help provide connections to what many percieve as a fragmented landscape.
Many of the most telling innovations that make a difference on-farm come from farmers themselves, or from close collaboration between farmers, advisors, industry and researchers
Pasture Optimisation for Resilience and Livelihoods (PASTORAL) will work with farmers to co-design a new digital platform to help improve data to inform on-farm decision making to increase farm productivity and carbon efficiency using satellite data to plan pasture management.
‘Healthy soil, Healthy food and Healthy people’
Series of videos exploring agroecology produced by a partnership funded by Scottish Government.
An event to discuss how will we secure the plant varieties needed for more sustainable UK agriculture How will we secure the plant varieties needed for a more sustainable and resilient UK agriculture? Can the plant breeding community rise to the challenge, and what is needed to achieve this?
Download a copy of the guide to Agroforestry from the Soil Association website below.
Useful Soil Association webpage with farmer's & researchers experience of Mob Grazing.
FABulous Farmers is a European project supporting farmers in the transition to more agroecological practices on their farms. Soil Association are delivering activity in 3 UK pilot regions – South West England, West Midlands and Wales, with the National Trust leading activity in the East England. The project aims to reduce reliance on external inputs, like chemical fertilisers and pesticides, by encouraging the use of methods and interventions that increase the farm’s Functional AgroBiodiversity (FAB). These are targeted measures of biodiversity in and around the field to improve pollination, pest management, soil and water quality on the farmland.
The business event showcasing low carbon practices, technology and energy solutions for a profitable & sustainable farming future.
The next Low Carbon Agriculture Show will take place on the 7 - 8 February 2023 at the National Agricultural Exhibition Centre (NAEC), Stoneleigh, to help farmers and landowners to rise to the challenge of producing more domestic, climate friendly food and energy.
Agroforestry has the power to improve biodiversity and soil health, cut carbon emissions and produce healthy nutritious food and sustainable timber. Do you want to create resilient and productive farm and food systems? Then this show is for you. The Agroforestry Show is the first of its kind aimed at bringing together farmers, foresters, tree surgeons, growers, graziers, advisors, funders, food businesses and agroforesters!