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Adaptation Through Innovation; Beyond the Comfort Zone.

“2023 has been quite a year in the farming industry,” observed John Barrett, Director of Sentry, and Chair of the Agri-TechE Stakeholder Group, as he opened the REAP Conference. “We started the year with wheat prices at a record high and have finished with wheat prices falling and crop input costs seemingly out of control.

“Such is the rollercoaster of farming, but our challenge is to try and take back some of that control and reduce those costs, by adapting our businesses and learning from others. This is very much the ethos of REAP.”

Rapid change has been a feature of the last five years, with far-reaching impacts on global agriculture and horticulture. The mood at the REAP conference was surprisingly buoyant as the agri-tech ecosystem came together to discuss emerging technology, science, and on-farm practices, that are providing opportunities for optimism.

We have attempted to capture some of that positivity in the REAP 2023 report.

Download the report below.

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Agri-TechE is a business focused member organisation, supporting the growth of a world-leading network of innovative farmers, producers, scientists, technologists and entrepreneurs who share a vision of increasing the productivity, profitability and sustainability of agriculture.

The agri-tech sector is vibrant and growing, with many exciting companies, organisations and networks are working to develop agri-tech solutions.

This topic refers to the whole food supply chain, from farm fork, and all the products and services that contribute to food production.

Innovation in agriculture refers to the development and implementation of new ideas, technologies, and practices in the agricultural sector.