The search for a catch crop to fill the gap between lifting carrots in late spring and drilling winter wheat, led Charlie Davison to a 19% protein baled haylage from a quick-growing legume.
Trials conducted back in 2015 and 2016 explored a range of opportunities for boosting the protein content of the wholecrop cereal silage the Flemings have always grown to provide extra winter fodder…
Indirect causal links between soy and deforestation may exist that need further exploration.
As part of the NCS project, McArthur Agriculture have started to carry out trials in dehulling and roasting beans to start testing for different outcomes.
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Our PulsePEP trial will evaluate the novel method of bi-cropping spring peas, spring oats and spring beans in a rotation, looking at the impact on available nitrogen (N) in the following crop. It…
As the leading event for the UK pig, poultry and egg sectors, the Fair is renowned for showcasing the very latest innovations and new ideas, while being the no.1 meeting place for everyone in the…
Worth billions of dollars annually and continuing to expand, the global biostimulants market offers potential for growers. AHDB Environment Scientist Joanna McBurnie explores the product types,…
Join us as we take a deep dive into the world beneath our feet, from the micro to the macro biology of soils.
Join us for the Green Farm Collective Regenerative Agriculture Conference 2024, a gathering of speakers, demonstrations and trade stands that will be invaluable to anyone practising or thinking about…