This data is drawn from AHDB’s extensive research and resources, as well as experienced industry advisors and centres of forage utilisation expertise across the world.
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This guide collates the available knowledge and numbers on forage utilisation and feeding.
Forage First Guide6.24 MB
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We deliver transformational projects to drive productivity and boost farming and supply chain businesses. We want the industry to thrive in a rapidly changing world and continue to produce high quality food, maintain our beautiful landscape and leave a legacy for generations to come.
Dairy production is a critical component of the agriculture industry focused on the sustainable production of milk and milk-derived products.
The livestock industry is an integral part of the agricultural sector, encompassing various aspects of animal husbandry and production. It plays an important role in global food security and supports the livelihoods of millions of people worldwide.
Grass in farming is interconnected with livestock systems for their feed, in the form of grazing, haylage and silage, and is also used as 'leys' (short-term grasslands) to regenerate soil structure and quality.
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Beef production encompasses various stages, from breeding and rearing to processing and distribution.
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