cows

The livestock industry is an integral part of the agricultural sector, encompassing various aspects of animal husbandry and production. It plays an important role in global food security and supports the livelihoods of millions of people worldwide.

The livestock industry presents many challenges and opportunities for the future. Some of these include:

  • Disease management
  • Changing consumer preferences
  • Increasing globalisation and interconnectedness within the industry
  • Technological advancements
  • Environmental concerns
  • Regulatory changes

To help the industry navigate these factors, knowledge production and sharing will be of increasing importance. Please share tools, information and resources for the livestock industry.

 

FAO Animal Production page

Grasscheck GB Grass monitoring project

AHDB Livestock content and resources

Related Organisations

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Connected Content

ADAS provides ideas, specialist knowledge and solutions to secure our food and enhance the environment. We understand food production and the challenges and opportunities faced by organisations operating in the natural environment

This Livestock and Pasture study is part of the wider UKRI STFC-funded EO4Agroclimate programme.  

There are around 4.76 million pigs kept on agricultural holdings in the UK. With the UK pork market valued at £1.44 billion in 2020 (Statista). 

Today’s farmers keenly understand their roles as custodians of our farmed environment. Agriculture is a vital industry in East Anglia, but in the driest region in the UK water supplies are precious and needs safeguarding.  Anglian Water is working closely with farmers to ensure that we maintain healthy water quality as well as healthy crops and a healthy rural economy.

Scotland’s Rural College (SRUC) was established in 2012 through the merger of the Scottish Agricultural College (SAC) with Barony, Elmwood and Oatridge Colleges. Through these institutions, we can trace our lineage back over 100 years.

Grass in farming is interconnected with livestock systems for their feed, in the form of grazing, haylage and silage, and is also used as 'leys' (short-term grasslands) to regenerate soil structure and quality.

National Sheep Association (NSA) is an organisation that represents the views and interests of sheep producers throughout the UK.

Thrive through change with the Royal Agricultural University

Mob grazing is a form of intensive managed grazing where large numbers of animals graze a small area of land for a short period of time. There is increasing interest in this system due to perceived productivity and environmental benefits. However, there is very limited research to quantify the impact of mob grazing systems, and many farmers adopting the system have been influenced by anecdotal evidence from other farmers.

In 2021 Defra commissioned an ADAS led consortium to look at the environmental and productivity benefits of mob grazing systems in the UK. 

Innovation for Agriculture (IfA) is an independent knowledge exchange charity that aims to bridge the gap between science and practice. 

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Sheep scab is an infection caused by the mite Psoroptes ovis, which spends its entire lifecycle on the sheep. Unfortunately, it can cause significant health and welfare issues within flocks as it is highly contagious. Each year, the Welsh sheep industry loses £5.86m between treatments and loss of production. It also implies serious economic and welfare losses at farm level from reduced stock growth, lower reproductive rate, wool loss and skin damage.  Tackling scab is a challenge as sources of infections are not limited to one farm. Risks of infection are either increased by the presence of scabs within neighbouring flocks or reduced if those flocks are prophylactically treated. 

Pioneering innovation, technology and precision engineering for UK farming. 

This topic refers to the whole food supply chain, from farm fork, and all the products and services that contribute to food production.

GrassCheckGB is a grass monitoring project involving 50 dairy, beef and sheep farms.   Growth and quality data is published weekly throughout the growing season

Devon silvopasture 12-year on-farm trial including site at Rothamsted's North Wyke

Pasture Optimisation for Resilience and Livelihoods (PASTORAL) will work with farmers to co-design a new digital platform to help improve data to inform on-farm decision making to increase farm productivity and carbon efficiency using satellite data to plan pasture management.    

Chickens, turkeys, ducks, geese and ducks are the main categories of poultry kept for eggs, meat and breeding. 

Lots of people and organisations take photos in agriculture, of people, landscapes, fields, buildings, machines, animals, crops, insects, plants, the natural environment or just the countryside.  

Sowing Future Seeds. Seed company specialising in grass and clover mixes, as well as brassica, lucerne and stubble turnips.

Tree forage has many nutritional benefits for livestock as it diversifies their diet, provides additional nutrients and contains tannins that reduce methane production. Dr Lindsay Whistance from Organic Research Centre offers her advice on the best trees for silvopasture in a recent Innovative Farmers blog. 

Useful Soil Association webpage with farmer's & researchers experience of Mob Grazing. 

ADAS and Defra are inviting dairy, beef, laying hens, sheep, and pig farmers to take part in a De

Guide from CIEL on GHG emissions from livestock farming and how to reduce them.

In February 2018, ADAS, AHDB and Defra launched the Grass and herbal leys farm network. The network is a partnership between farmers, researchers and industry and provides a platform to investigate the long term impacts of leys in rotations, such as: Quantifying changes in soil organic matter and soil health from introducing temporary grass/herbal leys across a range of soil types and rainfall areas. Quantifying subsequent changes to soil organic matter and soil health following the destruction of the temporary grass/herbal leys and return to arable production. Investigating the effectiveness of grass/herbal leys in controlling blackgrass in ‘problem’ fields.

Organic materials, including livestock manures, biosolids, compost and digestate contain valuable plant nutrients which can save farmers money on their fertiliser bills, and organic matter which can help improve soil quality.

Share resources, ideas and experiences on running successful agri-businesses.

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  https://www.rothamsted.ac.uk/north-wyke-farm-platform

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The SUPER-G project is a European wide project aiming to work with farmers and policy makers to develop sustainable & effective permanent grassland systems.

Giving farmers the confidence to grow.    The precision livestock network for forward thinking farmers.

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Antimicrobial resistance (AMR) in agriculture is a pressing global concern that arises when microorganisms, including bacteria, develop resistance to antimicrobial agents such as antibiotics and antifungals commonly used in agricultural practices. This resistance can have far-reaching consequences for both agriculture and public health.

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The project is a farmer-led initiative aiming to work collectively to reduce the incidence of sheep scab in the Talybont North Ceredigion area.

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A group of farmers from the Powys are undertaking this project to determine the prevalence and sources of the parasite on their farms. They hope to increase their understanding of the pathways by which it is transmitted among sheep and also identify measures they can take to control and prevent the disease in sheep.

Identifying and increasing sustainable practices along the supply and production chains of European livestock.

An active network dedicated to finding innovative solutions for antibiotic resistance

Whatever your challenges, from practical to strategic, Kingshay have the expertise to help you get the best from your farm.

Agro Mavens helps you and your business get talked about in the world of agriculture and agritech. A specialist marketing and communications agency for agriculture, from our base in the UK we work with agriculturally active brands all around the world, from multinationals to start-ups.

Independent research to enhance the performance of grass and forage crops

The 18th Recycling of Agricultural, Municipal and Industrial Residues in Agriculture Network (RAMIRAN) conference was a resounding success. See selected resources from the conference below.

The agricultural industry is heading toward a more sustainable, profitable, and efficient future. Future Farming Expo will bring together forward-thinking Scottish farmers, advisors, and rural businesses over two days for knowledge hubs, discussion, and networking across a busy exhibition hall.

Recent spikes in consumer and retailer concern for the welfare of farmed animals (including chickens) have led to the development of animal welfare standards, changes in how animals are housed and managed, and new research opportunities to develop animal-based indicators of animal welfare.

Chaired by Peter Myles, NSA Scottish Region, join experts Matt Colston (vet), Beth Wells (Moredun) and Simon Thorp (Bracken Control Group) for an evening webinar on reducing the risks of ticks and louping ill in your flock.

The livestock industry is often scrutinised for its carbon footprint even though many farmers are actively working to reduce emissions and farm in the most sustainable manner. Despite this, more can always be done. CIEL’s Net Zero & Livestock: How Farmers can reduce emissions report launched in 2022 provides sheep farmers with practical tips to help reduce emissions on-farm, which we list in the blog below:

GrassCheckGB Forage Quality Webinar

The dairy sector is often in the firing line when it comes to the criticism cows receive for their contribution to greenhouse gas emissions. This is despite total emissions from UK dairy production falling by 16.1% between 1990 and 2020.

Grasscheck Bulletins provide up-to-date information on the state of grass growth in Great Britain

Animal tissues colonised with pathogenic organisms are said to be ‘infected’.

New report highlights the role reducing key endemic diseases in ruminants can play in contributing to the Global Methane Pledge formed at COP26 to reduce methane emissions by 30% by 2030.

Soil is the basis of every grassland system and aiming to constantly improve soil health will pay dividends in grassland productivity.

This report aims to explore N cycling in livestock production systems, highlighting the roles of different forms of N, particularly its vital role in protein production, and where losses occur from the cycle.

New study suggests “techno-grazing” approaches can support more cattle in less space without adversely affecting soil structure and function

The SEEGSLIP project sought to evidence the practices of a particular group of farmers, the Pasture-Fed Livestock Association (PFLA) in terms of their social, ecological and economic sustainability. This video explains the project, the pasture-fed concept and some of our research findings.

At Teagasc Athenry, researchers have been investigating the use of mixed swards in pasture-based sheep production systems. The results suggest increased diversity may be beneficial for animal performance.

  NSA is proud to present its inaugural Sheep Farmers’ Conference – an important addition to the biennial NSA calendar offering a packed day of high level presentations, optional workshops and networking opportunities.

Silvopasture is a form of agroforestry where trees are deliberately planted to be part of a farms livestock system. Three tree planting designs are being trialled as part of a field lab investigating the benefits of agroforestry.

Over the past few decades farms have become increasingly specialised, with arable growers losing

Grazing on pasture closed and set aside for winter grazing can significantly reduce feeding costs

In Devon, a group of six farmers and Rothamsted’s North Wyke research farm have teamed up through Innovative Farmers to form the Devon Silvopasture Network.

What is silvopasture? Silvopasture is a form of agroforestry where trees are deliberately planted to be part of a farms livestock system. Three tree planting designs are being trialled as part of a field lab investigating the benefits of agroforestry.

The TB Advisory Service is proud to be hosting the second national TB conference. This is a unique opportunity to bring together all those involved in TB control ensuring a collaborative approach.

Find out how a strategic approach to feeding and weaning can help get the most out of your dairy-beef genetics.

Four farmers, who are working with ADAS in an Innovative Farmers field lab, have found grazing ewes on herbal leys containing the legume can even have a positive effect on pregnancy rates.

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